Wagyu
Wagyu steaks and Wagyu burgers, sausages, kabobs and meat balls are halal certified, produced from premium Wagyu cattle which are traditionally raised free from the use of growth promotants and antibiotics. Marbled for a delicious, tender and juicy eating experience. All Wagyu brand products are gluten and allergen-free with natural and organic ingredients, ideal for those with food sensitivities and restrictions.
ALL WÄGYU PRODUCTS ARE MADE IN CANADIAN FOOD PLANTS THAT ARE APPROVED BY THE CANADIAN FOOD INSPECTION AGENCY AND ARE HALAL CERTIFIED.
Based in Toronto Ontario Canada, RIZ Global Foods produces, markets and distributes the LÄM and WÄGYU brands of certified halal, value-added products made from Canadian lamb and Canadian Wagyu beef.