Brisket short ribs are a cut of beef that comes from the brisket and rib areas of a cow. They are made up of a short section of the rib bone and the meat that surrounds it.
Cut from CFIA inspected, HMA Halal Certified, Canadian AAA marbled or higher Angus or Angus cross cattle.
This prestige cut will deliver that premium restaurant experience consistently in the comfort of your own home.
Approximately 600g per pack, each single bone thick piece of short ribs for that perfect visual on the plate.
Vacuum packaged to lock the freshness in and prevent freezer burn. Tender, bone-in short rib presentation that is great for the grill.
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