Wagyu burgers are made from CFIA Inspected, Halal certified, 100 % Canadian Wagyu beef which has been traditionally raised without added hormones.
Manufactured in Canadian Food Inspection Agency approved processors, the burgers are gluten and allergen-free, contain no artificial preservatives or colours and are made with natural and organic ingredients.
4 burgers per box, 113 g portion size, 450 g box weight.
Ingredients: Halal Canadian Wagyu beef, water, toasted rice crumb (rice flour, glycerin, dextrose), potato starch, salt, garlic powder, pea protein, pea fibre, onion powder, organic cane sugar, spice, dehydrated vegetables (onion, green bell peppers).
Cook from frozen on barbecue, electric skillet, pan fry or conventional oven.
Halal Certifier: IFANCC